Grade 6, Point 23 - 27
ACTUAL Salary: £30,247 - £33,707
36.40 hours per week , Term time only + 3 weeks
Required: As soon as possible
We are seeking to appoint a Catering Manager and the main areas of responsibility of this post will include:
· Strong team player
· Allergen accredited
· Ability to oversee HACCAP procedures within the kitchen
· Ability to prepare 150 + daily meals in line with college requirements
· Good communicator within the team with clear and precise instructions
· Strong understanding of food profit margins, per portion cost, working towards a monthly profit margin
· To adopt a clean ‘as you go attitude’ in all staffs daily duties
· To maintain and strengthen where required team training in all aspects of food safety/ allergen training/manual handling/new starters
· To monitor food quality on delivery days, to maintain quality standard of purchased food.
· Computer literate ie Excel / Word / email
· Costing ability for gross profit
In return we can offer the following:
· A term time role which means you will be off up to 12 weeks per year including 2 weeks at Christmas
· Pupils are in college for 38 weeks per year, you will be paid for 41 weeks to provide extra time for working evening events and school holiday times to place orders, update menus and price lists.
· Free meals when on duty
· Uniform
· Training
· Job security
The governing body is committed to safeguarding and promoting the welfare of children and young people. Appointment is conditional upon receipt of satisfactory references and Disclosure and Barring Service (DBS) checks in relation to criminal and child protection matters
Closing date: Monday 20th May 2024, 12.00pm